Instructions

1. Preheat oven to 450.
2. Pat turkey legs super dry then cover generously with salt & pepper. Place on rack over baking sheet.
3. Cook legs in oven for 30-35 minutes then reduce heat to 350 and cook for another 1 1/4 to 1 3/4 hours, until a meat thermometer reads 185-195.
4. Remove legs from oven and let rest 10-20 minutes before eating.